Help us to build an online community by sharing our site, news, and events on social media. And join our email list to stay up to date!
On Twitter: Help support healthy food for low income families! Donate and get involved with @CrossroadsNtwk today!
Are you passionate about making access to healthy food more universal? Check out the 2017 Volunteer Opportunities.
Construction is nearly done on the Takoma Park Silver Spring Community Kitchen, which will give our Microenterprise Training Program graduates an affordable means of production to help get their food businesses off the ground. We’re now accepting applications for an AmeriCorps VISTA to help develop a roadmap for food entrepreneurs. Deadline is 5/21/17, so apply today!
You can help create a healthier, more inclusive food system in the Takoma/Langley Crossroads.
Follow us on Instagram
Watch us on YouTube
Farm bill contains farmers market program that food advocates for the poor see as hopeful
“Farm bill contains farmers market program that food advocates for the poor see as hopeful,” January 2014, The Washington Post. This article, written by DC Food Writer Tim Carman, discusses the economic benefits of supporting double-dollar programs at farmers markets.
Food stamps at the farmers market
“Roberts: Food stamps at the farmers market,” July 2015, MetroWest Daily News. Cokie Roberts and Steven V. Roberts discuss giving healthy bonuses for nutritious food.
Innovative leaders transforming metro DC’s food system
“Fifty+ under 50: innovative leaders transforming metro DC’s food system,” August 2015, Elevation DC. Executive Director Christie Balch is featured, along with our market vendors (and microenterprise training program participants) Roy & Arti!