• 30 mint leaves (approx. 1 cup)
  • 1 cucumber
  • 4 Tbsp Honey 
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  • 5 lemons
  • Water


Chop the cucumber into small rounds. Rip mint leaves into small pieces and place them in a blender with honey, 1 cup water, and cucumber. Blend and pulse for a few moments.

Juice the lemons and pour the juice into the blender. Pulse for a few more seconds. Add the rest of the water and pulse one last time.